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| “Chef Peter Gordon’s New Zealand roots shine through with the use of unfamiliar ingredients (from the global larder) and combinations in innovative, exciting, well-executed and presented dishes” – 2009 AA Restaurant Guide |
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| “New Zealand powerhouse Peter Gordon whips up a global storm at this W1 staple” - Evening Standard magazine” – 27 August 2009 |
| “When you mention the word ‘fusion’ there is only one chef in London with a 24-carat bankable reputation and that is Peter Gordon, the amiable New Zealander” – Charles Campion’s London Restaurant Guide 2009 |
| 109
Marylebone High Street, London, W1U 4RX, UK |
| tel
+44 (0) 20 7935 6175 |
| fax +44 (0) 20 7935 6877 |
| anyone@theprovidores.co.uk |
| winebar@theprovidores.co.uk to book seats for our wine dinners and for all bar queries |
| Reservations: |
| The Providores and Tapa Room are two distinct dining areas. We only take reservations for The Providores restaurant on the first floor. The ground-floor Tapa Room operates a no-booking policy and it’s a case of first come first seated. |
| To book a table in The Providores from within the UK please phone between 10am and 6pm GMT, Monday to Sunday, on 020 7935 6175. We’re unable to accept bookings via email from within the UK. |
| If calling from outside the UK either phone us on +44 20 7935 6175 at the same times, or email us at: anyone@theprovidores.co.uk |
| For information on the Marylebone urban village please visit: |
